Doppio

Doppio

Doppio is a coffee drink of two espressos. This is a double shot which is extracted using double the amount of ground coffee in a larger-sized coffee machine portafilter basket.

The name Doppio comes from the Italian multiplier, meaning "double". It is commonly called a standard double, due to its standard in judging the espresso quality in barista competitions, where four single espressos are made using two double portafilters.

Doppio is traditionally served in 60 ml cups.